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Scotia
Total Likes: 2
Original Post (Thread Starter)
#332562 03/18/2025 1:10 AM
by Scotia
Scotia
We enjoyed an amazing meal at the Moulin Fou on our last night on island before returning home to Canada. My wife had the red snapper filet and I had the Dover sole filet followed with the tiramisu and a few complimentary shots of a very tasty rum liqueur. The french decor of the restaurant is very unique and we were pleased to have met the gracious and friendly owner M, Hebert. The meal and dessert presentations were of a very high standard with the flavours of each truly delicious. This is french fine dining but with a casual, unpretentious atmosphere. We wholeheartedly give this restaurant a “two thumbs up” review and you would be remiss to not try it while in the area.
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#332572 Mar 18th a 08:47 AM
by jazzgal
jazzgal
I like Moulin Fou also. Their presentations are works of art, for sure.
1 member likes this
#332590 Mar 18th a 01:02 PM
by Carol_Hill
Carol_Hill
I like Moulin Fou a lot. Funny, before we went there, I thought it was a Chinese restaurant! duh
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