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#8529
06/08/2009 09:58 AM
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Another post got me thinking...
What's your favorite Hot Dog Topping?
Personally my favorite is KFC Cole Slaw (or Deb's homemade) that I mix some diced Pineapple into...
sometimes I put a little Madras Curry into it too...
and/or carmalized onions & apples...
and Dijon Mustard or Spicy Brown...
No chili dogs for me (or cheese of any kind on a Hot Dog!)...
I prefer chili on it's own... and on a hot dog, it's way too messy!
I also like Sabrettes Onions with mustard...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
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You know I'm usually not very opinionated, <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" /> I'll start off by saying that anyone who puts Ketchup on a Hot Dog ought to be shot ! <img src="http://www.traveltalkonline.com/forums/images/graemlins/duel.gif" alt="" /> All that belongs on a Hot Dog is mustard (preferably Gulden's) and relish, and sometimes sauerkraut, period. <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> Sorry Brian, but Cole Slaw and Pineapple on Hot Dogs is just weird. <img src="http://www.traveltalkonline.com/forums/images/graemlins/hammer.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" />
Rah Rah Rasputin
They put some poison into his wine
He drank it all and said "I feel fine"
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Rasputin said:Sorry Brian, but Cole Slaw and Pineapple on Hot Dogs is just weird. <img src="http://www.traveltalkonline.com/forums/images/graemlins/hammer.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" /> You opinionated??? Never!!! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" /> Don't knock it til you've tried it... lots of sweet/hot/crunchy going on... add some good Madras Curry for some good heat... You should add a really good hot mustard... I do like either Nance's or Mr. Mustard best... Not sure, but I think the Cole Slaw thingy is either from Chicago or one of the Carolinas... Hey sauerkraut is cabbage, as is cole slaw...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
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I don't care what you say Rasputin, ketchup, mustard and onions for me on my dog!
Sarah
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OMG!!!! NEVER KETCHUP!!! OH well, everyone to their own! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" />
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
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I love mustard, relish, and onions on mine. But the slaw sounds good too. I may have to try it.
nibs
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Brian, I like mustard (Gulden's) and relish on my Belly Buster hot dog. <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" />
Annie ![[Linked Image]](http://tickers.TickerFactory.com/ezt/d/4;10731;0/st/20121026/e/Back+in+SXM%21%21%21/k/3e49/event.png)
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I vary my mustards depending on mood. The only other thing I add is chopped onion sweet or red.
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Mustard, usually Grey Poupon, and saurkraut.
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Mustard and chopped onion only.
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We do have a hot dog joint in town and the owner will throw you out if you request ketchup!
Sarah
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<img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" />
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
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A Hot Dog Nazi? <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" />
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Although I don't eat hot dogs often for all the normal excuses, when the mood strikes a new york city "dirty water" off a push cart with mustard and kraut is my way of thinking and yes, alcohol is generally a factor.
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Nathan's or Hebrew National?
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Mayo on the bun... then top the dog with sauerkraut, relish & onions.
"Fine wine? Hell, I'm like well tequila. Only... deeper."
~~ Steve & Deb
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Either or, they are both better than the normal deli/supermarket stuff. I think (like I said alcohol is a factor) Sabretts are the dirty water carts in NYC, at least they have the umbrellas that say so. Darn, now I feel like having one. <img src="http://www.traveltalkonline.com/forums/images/graemlins/duh.gif" alt="" />
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bob@avarbock.com"It's only half past twelve, but I don't care, It's 5 O'Clock Somewhere." ![[Linked Image]](http://www.info-res.com/rja/images/3gears.gif)
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Turkey dog and KETCHUP!! Like the bun toasted, too! Hubby likes his w/mustard (<img src="http://www.traveltalkonline.com/forums/images/graemlins/Sick.gif" alt="" />) & relish, which he calls 'pickalilli'!! I'd be willing to try the coleslaw bit. I do add coleslaw to sandwiches which is our favorite way to eat them! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /> Contessa
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