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Joined: Apr 2003
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Had a typical morning with coffee and walk. Breakfast was eggs and leftover steak and fried baked potatoes (another meal with leftovers from Mark's Place).
Went for a drive to wherever. Ended up going across the causeway and was again glad to see that have removed a lot shipwrecks since our last trip. Did a pass by Maho Beach, wow lots of sand, and back through Maho and past Mullet and the all the way around to Marigot.
Stopped and had lunch at Bistro de la Mer and had Caesar Salads and a split of Moet champagne. Very yummy and perfect timing to be under cover during a quick rain storm.
After lunch we stopped into Express bakery at the corner and bought a baguette and pastries.
Continued our clockwise drive and made passes by Orient beach and Oyster Pond and then onto home.
Dinner at home was chicken tacos with fabulous guacamole and then dessert goodies from Express.
Dolfer
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Joined: Aug 2000
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Not every year, but we usually try to make a circumnavigation of the island every couple of trips, just to see 'what's new'. Sounds like a good day.
Carol Hill
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Joined: Dec 2005
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Same here, and love those goodies from Express.
I'm going where the weather suits my clothes.
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