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Sep 23rd, 2024
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23 members (Billtjw, GaryB, Bertman, Cleobeach, Fitzhughlaw, mark37, SXMBND, WWII, GeorgeC1, Time Will Tell, jbutah, NumberCruncher, snuba, MKGrey, Don_and_Linda, charlie, pony600, CaribbeanCanadians, 5 invisible),
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Joined: Oct 2013
Posts: 537
Traveler
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OP
Traveler
Joined: Oct 2013
Posts: 537 |
Ok, most people say the perfect pain killer uses Pussers Rum. When not available what is YOUR second choice????
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Joined: Oct 2001
Posts: 1,901
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Joined: Oct 2001
Posts: 1,901 |
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Joined: Jul 2003
Posts: 1,432
Traveler
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Traveler
Joined: Jul 2003
Posts: 1,432 |
Toast.......to Life; White Bay...heaven on earth.
Diane
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Joined: Oct 2008
Posts: 5,861
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Traveler
Joined: Oct 2008
Posts: 5,861 |
Cruzan has a few that will work. Sailor Jerry isn't too bad either.
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Joined: Jul 2008
Posts: 3,003
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Traveler
Joined: Jul 2008
Posts: 3,003 |
50% Gosling Dark, 50% Cruzan 151
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Joined: Nov 2000
Posts: 3,359
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Traveler
Joined: Nov 2000
Posts: 3,359 |
Pretty much anything OTHER than Pusser's. I can't stand that rum (or the restaurants).
I typically grab the Cruzan dark or Meyers.
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Joined: Sep 2018
Posts: 19
Traveler
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Traveler
Joined: Sep 2018
Posts: 19 |
I guess it’s a case of “different strokes”, but my wife and I love Pussers’ restaurants. I’m hooked on their chicken roti. Hard to replace Pussers rum in a painkiller, but in a pinch, we use Cruzan Amber.
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Joined: Oct 2000
Posts: 1,913
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Traveler
Joined: Oct 2000
Posts: 1,913 |
I'm with Jason on the Cruzan dark or Myers. In my opinion Pusser's rum is awful. YMMV
[color:"red"] FRAN[/color] "Yes I am a pirate, 200 years too late" ![[Linked Image]](http://thumb2.webshots.net/t/72/172/7/93/1/2088793010044477402hQCsDE_th.jpg)
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Joined: Apr 2008
Posts: 148
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Joined: Apr 2008
Posts: 148 |
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Joined: Mar 2015
Posts: 265
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Joined: Mar 2015
Posts: 265 |
It's all about the Cruzan
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Joined: Dec 2018
Posts: 1,444
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Traveler
Joined: Dec 2018
Posts: 1,444 |
Myers dark with a touch of vanilla rum to crossover a little to a nilla killer...not as much a Pussers fan
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Joined: Mar 2015
Posts: 53
Traveler
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Traveler
Joined: Mar 2015
Posts: 53 |
Made these last night with Meyers Dark (cause that's what we had) - they were excellent along with some jerked turkey thighs and rice and peas. We were supposed to be in VG right now. Did what I could
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Joined: Aug 2014
Posts: 231
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Traveler
Joined: Aug 2014
Posts: 231 |
Goslings is what we have in the house now and has worked nicely with the pitcher we have in the fridge. Sometimes with a Myers Dark "floater". Have used Bacardi dark. Apparently I'm not a rum connoisseur. More like a "whatever I got" sort of guy.
S/V Tortuga Lagoon 46 ![[Linked Image]](https://www.tickerfactory.com/ezt/d/4;10765;128/st/20201110/e/Tortuga+in+USVI+deux/dt/0/k/256a/event.png)
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Joined: Apr 2002
Posts: 92
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Joined: Apr 2002
Posts: 92 |
Has anyone tried Bumbu, it's quite amazing, I am now slightly addicted.
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![[Linked Image]](https://www.tickerfactory.com/ezt/d/4;10730;128/st/20210606/e/3rd+reschedule+BVI+trip/dt/0/k/af66/event.png)
