|
Forums39
Topics40,251
Posts326,402
Members26,824
| |
Most Online4,031
Dec 15th, 2024
|
|
|
Posts: 765
Joined: January 2003
|
|
#11811
05/05/2010 08:33 AM
|
Joined: May 2005
Posts: 1,280
Traveler
|
OP
Traveler
Joined: May 2005
Posts: 1,280 |
Okay, it is too slow in here, what is everyone cooking?
Sarah
|
|
|
|
|
Joined: Aug 2002
Posts: 925
Traveler
|
|
Traveler
Joined: Aug 2002
Posts: 925 |
Working hard on the boat today, so lunch is likely to be from Subway.
Chicken is thawing for dinner, probably a stir fry with onions, peppers, garlic, and tomato. Not very exciting.
Tomorrow I start cooking ahead for my passage from Annapolis to Narragansett: lasagna, meadle, prep for lamb and chicken curries, broccoli soup, chicken soup, and prep, prep, prep.
dave
S/V Auspicious
|
|
|
|
|
Joined: Feb 2004
Posts: 19,406
Traveler
|
|
Traveler
Joined: Feb 2004
Posts: 19,406 |
we just got back from two weeks on SXM... so we let others do most of the cooking!
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
|
|
|
|
|
Joined: May 2005
Posts: 1,280
Traveler
|
|
OP
Traveler
Joined: May 2005
Posts: 1,280 |
BBQ pork chops for us tonight, hope you had fun in SXM. Auspicious, have a safe passage.
Sarah
|
|
|
|
|
Joined: Feb 2004
Posts: 19,406
Traveler
|
|
Traveler
Joined: Feb 2004
Posts: 19,406 |
we had a small bone-in pork tenderloin with TipW's BBQ Dry Rub last night! (along with Yellow Squash & Herbed Mashed Potatos)... Yummmmm! it really was good! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" /> TipW gave us a jar of his BBQ Dry Rub when we met on the Club 'O beach... THANKS SO MUCH TIP!
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
|
|
|
|
|
Joined: Feb 2004
Posts: 19,406
Traveler
|
|
Traveler
Joined: Feb 2004
Posts: 19,406 |
Auspicious, stop in on Eastern LI (Greenport or Sag Harbor) for a night's layover and maybe we can get together?
We should have our Boston Whaler in the water this weekend so we can go to either...
20 minute ride to Sag Harbor, and 10 minutes to Greenport...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
|
|
|
|
|
Joined: Aug 2002
Posts: 925
Traveler
|
|
Traveler
Joined: Aug 2002
Posts: 925 |
Thanks peconic. I expect to head straight to Point Judith. From there I'm going to Glen Cove for my college homecoming on the 22nd. I'll look at charts today to see if Sag Harbor or Greenport makes sense in one direction or the other.
dave
S/V Auspicious
|
|
|
|
|
Joined: Feb 2004
Posts: 19,406
Traveler
|
|
Traveler
Joined: Feb 2004
Posts: 19,406 |
Not sure when we'll get our Tartan Ten in this year???
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
|
|
|
|
|
Joined: Jan 2003
Posts: 864 Likes: 4
Traveler
|
|
Traveler
Joined: Jan 2003
Posts: 864 Likes: 4 |
Last night I had leftover pork chops that I did on the grill the night before. I'm almost embarrassed to say that I bought a box of Wanchai Ferry(?) Kung Pow Chicken mix at Kroger's and used the leftover pork. It was surprisingly good.
Mexican tonight. Chicken Quesadillas.
|
|
|
|
|
Joined: Jul 2002
Posts: 1,233
Traveler
|
|
Traveler
Joined: Jul 2002
Posts: 1,233 |
Cinco de Mayo for us! We'll be headin' down to the WANTED SALOON in Corvallis, Oregon for the fiesta! Dinner = Fried Bar Food and Tequila!!! <img src="http://www.traveltalkonline.com/forums/images/graemlins/toast.gif" alt="" />
"Fine wine? Hell, I'm like well tequila. Only... deeper."
~~ Steve & Deb
|
|
|
|
|
|
Anonymous
Unregistered
|
|
Anonymous
Unregistered
|
Steak, baked potato and salad. Boring but quick and easy!!
|
|
|
#11822
05/05/2010 08:11 PM
|
Joined: Aug 2000
Posts: 14,041
Traveler
|
|
Traveler
Joined: Aug 2000
Posts: 14,041 |
Sorry haven't been on that much but, hey, if steak/baked pot/salad is your thing then go for it. But, yes, from where I'm sitting it is boring. However, if it makes you happy don't feel guilty. Hmmmm...now, let's see what I'm having for dinner tomorrow.....Tilipia Piccata for beginners. Will let you know the rest. My fav cuz is cookin'.....Southern boy. Yup...Eyetalians do have some Southern roots/routes! <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /> Contessa
|
|
|
|
|
Joined: Mar 2009
Posts: 398
Traveler
|
|
Traveler
Joined: Mar 2009
Posts: 398 |
Crab cakes, au gratin potatoes & cubed mango!
"The towels were so thick there I could hardly close my suitcase." - Yogi Berra
|
|
|
|
|
Joined: Aug 2000
Posts: 84,591 Likes: 37
Traveler
|
|
Traveler
Joined: Aug 2000
Posts: 84,591 Likes: 37 |
Ooh, that sounds good!! Crab cake recipe, please!!!! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Clapping.gif" alt="" />
Carol Hill
|
|
|
|
|
