How about this cold salad! Everyone I serve it to just loves it. <img src="http://www.traveltalkonline.com/forums/images/graemlins/Clapping.gif" alt="" />
Broccoli/Craisin Salad Dressing:
1 cup mayo
1/2 cup sugar
2 T. apple cider vinegar
Mix in small bowl or jar. Best if made a few hours ahead or even the night before, however, it's pretty darn tasty if made even an half hour ahead.
Salad:
2 lbs. broccoli florets (or two small bags of Broccoli)
1 6-oz. bag of craisins (Cherry Flavored or Original, Original is best)
1 lb. bacon, crumbled
1/2-1 cup diced red onion
Mix with dressing just before serving.
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