|
|
|
Forums39
Topics40,277
Posts326,613
Members26,829
| |
Most Online4,031
Dec 15th, 2024
|
|
|
Posts: 1,254
Joined: May 2011
|
|
|
8 members (FLCajun, pl3, betsyg, jrw, Todd, John, Kevin_B, 1 invisible),
179
guests, and
56
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Mar 2009
Posts: 20,030 Likes: 38
Traveler
|
Traveler
Joined: Mar 2009
Posts: 20,030 Likes: 38 |
I've had escargot many times and in different restaurants. Some with a sprinkle of bread crumbs like panko and some without. I like it both ways. Best is to take a piece of baquett and dunk in the butter garlic juice. Heavenly.
|
|
|
 .
|
|
|
|
|
|
.
