I received a sincere response from Jay as the hostess "was sick' and they had no replacement
I have never seen anyone in charge of the floor or checking on tables for such a high end restaurant
He also explained that they usually have smaller size tomahawk chops available, we will call ahead next year and make our arrangements directly with Jay
Yes we have followed Marco since our first meal ever in SXM at the old Gondola at the casino, the beginning of oh so many great memories
still on the fence on our two opens nights
My "brother" from Anguilla arrived today and we are going Pizza Italy casual tonight
Friday night we drive up to Orient to Les Galets for an anticipated prix fix with the best cheese trolley on the island
Saturday night is open
Sunday night we are doing the 5 course tasting at Azul at the Sonesta Point
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