Originally Posted by SXMbeacher
I'm with you Ed on the Maine lobster. I had Caribbean lobster a few years back and thought it was kind of tasteless. Maybe i'll have to try it again. It's probably good if it's kicked up a bit. How was yours prepared?


I ordered it grilled, and drawn butter came on the side. Could've had thermidor if wanted. There was some stuffing on the very top of it.....It really was very delicious.