|
|
|
Forums39
Topics40,216
Posts326,141
Members26,821
| |
Most Online4,031
Dec 15th, 2024
|
|
|
Posts: 1,824
Joined: October 2013
|
|
|
13 members (indianaph, MNsnowbird, CanuckTravlr, SXMScubaman, Todd, Uksimonusa, fabila, Manpot, JohnB, 4 invisible),
477
guests, and
66
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Jun 2009
Posts: 3,513
Traveler
|
Traveler
Joined: Jun 2009
Posts: 3,513 |
not too much trouble at all. use fresh tomatoes. no need to blanch or anything. salsa fresca on a summer day is fantastic, actually year round. here's a pretty simple and good recipe: http://allrecipes.com/Recipe/Ex-Girlfrie...sr_results_p1i1i prefer white onions versus red (milder) and very hot peppers such as habanero. chop up avocado, toss it in, mash a little and you've got guacamole!
|
|
|
|
|
|
|
