Deb,
I use some cooked rice mixed with chopped onions, chopped garlic, chopped any veggie in the fridge. Saute all in some olive oil. Add a handful of seasoned breadcrumbs. Add 1/2 can Hunt's tomato sauce (seasoned or not) & couple shakes of hot sauce. Put in greased pan....top with remaining Hunt's sauce, cover with foil, bake 1/2 hr. Take foil off and cook add'l 1/2 hr. 350. Easy.
Now, that's the Veggie recipe. If you've got a hankering for some meat....saute some ground beef or turkey with the onion mixture. The add the remaining ingredients. Simple and good. Oh, ya, if you've got a bottle of red wine opened toss in some to moisten. Why not? Wine goes with everything!! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Thumbsup.gif" alt="" />
Personally, I hate peppers but hubby does and loves this recipe. Good Luck!
<img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /> Contessa
