I just dry rubbed a small pork tenderloin (bone-in, four ribs) with Tip's BBQ Rub for dinner tonight... I'll let it sit all day in the fridge... <img src="http://www.traveltalkonline.com/forums/images/graemlins/dine.gif" alt="" />
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color] "Only Sailors Get Blown Offshore" <*}}}><{
