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Dreams is our favorite lunch place in SXM;we go there once a week for 6 months! Bruno, Georgea, and the staff are great,as are the atmosphere and the food. I'm loving your daily reports and pictures, Carol! Thank you.

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You're welcome! Glad you are enjoying it!


Carol Hill
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Carol_Hill said:
What I meant is that a rose isn't exactly what one would think of, in connection with a big honkin' piece of beef! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" /> I have actually begun to really appreciate French roses' down here..

Our favorite is Minuty.

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We also like Domaine Fontanyl. Never been a fan of strictly pairing reds with red meat, whites with white meat, etc. Of course, it's just my HO. <img src="http://www.traveltalkonline.com/forums/images/graemlins/dine.gif" alt="" />


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That meal looks to-die-for!

I am so glad you are now doing pictures for us to slobber over.
Can you describe the accompanying sauces? My guess would be a peppercorn, maybe a béarnaise, etc? <img src="http://www.traveltalkonline.com/forums/images/graemlins/dine.gif" alt="" />


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One was a mushroom sauce, there was also a mustard/horseradish sauce and not sure what the other was.


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Well be on island in 5 days and dreams and this prime rib is on the list. If one was to spend a beach day there what time would the chairs/umbrellas be set up by? Is it le sands that is near by?

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They serve breakfast, so I imagine the chairs and umbrellas are up pretty early, although I've never been there that early. LeSand is literally right next door, yes, just walk down the beach.


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We've been there as early as 9:30 and the chairs were set up then. If you get there before they set up, they'll set some up for you. The service there is beyond excellent.

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As an update, David Cudicio won the Chef of the Year at the Taste of the Caribbean in Miami. Congrats to him, and to all the rest of the team SXM team!!!


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Can't wait to get down and try it! In all my years coming down have never eaten there.

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Sue--you're in for a treat! As I said in the report, people don't go there for the beach, but for the food. Enjoy!


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It was excellent, thx for the tip.

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Glad you enjoyed it! I can't believe you ate the whole thing!! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" />


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Nice Carol!

We used to grill extra rib eyes for steak sandwiches on the beach the next day!
Cheers
irina

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It was a fabulous sandwich the next COUPLE of days, for sure!


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Very cool report!


Jeff Berger
Visiting SXM Since 1978
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