|
|
|
Forums39
Topics40,251
Posts326,401
Members26,824
| |
Most Online4,031
Dec 15th, 2024
|
|
|
Posts: 4,054
Joined: September 2002
|
|
|
4 members (charlie, 3 invisible),
353
guests, and
70
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Oct 2013
Posts: 1,826 Likes: 5
Traveler
|
Traveler
Joined: Oct 2013
Posts: 1,826 Likes: 5 |
Hey J.D., you and the Captain both got it mostly right, their mussels are prepared in a white wine garlic sauce.
Be Happy! Simply because you deserve to be. 😁
|
|
|
 .
|
|
|
|
Joined: Mar 2001
Posts: 18,146 Likes: 20
Traveler
|
|
Traveler
Joined: Mar 2001
Posts: 18,146 Likes: 20 |
Thank you. I knew it was mostly white with a hint of garlic.
J.D.
|
|
|
|
|
Joined: Mar 2009
Posts: 20,009 Likes: 34
Traveler
|
|
Traveler
Joined: Mar 2009
Posts: 20,009 Likes: 34 |
Are the mussels in a wine broth? If you're asking about Mark's they are cooked in a very light white wine, cream and garlic broth.
|
|
|
|
|
|
|
.
