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Joined: Oct 2013
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Hey J.D., you and the Captain both got it mostly right, their mussels are prepared in a white wine garlic sauce.

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Thank you. I knew it was mostly white with a hint of garlic.


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Originally Posted by the captain
Are the mussels in a wine broth?

If you're asking about Mark's they are cooked in a very light white wine, cream and garlic broth.

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