Traveltalkonline.com Forums


TTOL Sponsors
Forum Statistics
Forums39
Topics40,283
Posts326,671
Members26,831
Most Online4,031
Dec 15th, 2024
Top Posters(30 Days)
RonDon 40
fabila 29
jazzgal 18
Manpot 15
Member Spotlight
sxmbeachlover
sxmbeachlover
Colorado
Posts: 724
Joined: March 2005
Today's Birthdays
SXMNorm
Who's Online Now
10 members (SXMScubaman, EdB, sxmpete, StMartinFan, charlie, LINNY, duckfat, Tom, ChiTownHarry, 1 invisible), 356 guests, and 91 robots.
Key: Admin, Global Mod, Mod
Previous Thread
Next Thread
Print Thread
Rate Thread
#9280 07/29/2009 10:39 AM
Joined: Aug 2000
Posts: 14,041
Traveler
OP Offline
Traveler
Joined: Aug 2000
Posts: 14,041
From what I've been hearing this is the latest Italian beverage craze. Even Cafes with the same name.....sort of the Starbucks of Italy! I'll bet they're yummy w/Kahlua or Frangelico! Did someone say Frangelico? That's my favorite liqueur......hmmm....and Limoncello.....creamy & plain....straight from the freezer over ice. Drinking problem? Naw....just an appreciator of finery! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Wink.gif" alt="" />

http://goeurope.about.com/od/italianfood/qt/caffe_shakerato.htm


<img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /> Contessa

A
Anonymous
Unregistered
Anonymous
Unregistered
A
Contessa,

Ever tried a Nuts and Berries Drink, it's one of my favorites, it's my drink of choice in December every year, and intermittently thereafter.

1/2 oz (or so) Frangelio
1/2 oz (or so) Chambord
1/2 oz Baileys

Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into a chilled, stemmed or rocks glass filled with ice.

It's good either in a chilled glass without ice (my fave), or you can put it on the rocks.

Yummy.

Patty H.

#9282 07/30/2009 04:15 PM
Joined: May 2004
Posts: 318
Traveler
Offline
Traveler
Joined: May 2004
Posts: 318
Now that sounds yummy!


Laura >^..^<

Link Copied to Clipboard
Powered by UBB.threads™ PHP Forum Software 7.7.5