|
|
|
Forums39
Topics40,216
Posts326,145
Members26,821
| |
Most Online4,031
Dec 15th, 2024
|
|
|
Posts: 1,479
Joined: January 2005
|
|
|
|
Joined: Jan 2003
Posts: 864 Likes: 4
Traveler
|
OP
Traveler
Joined: Jan 2003
Posts: 864 Likes: 4 |
Hey folks! It's been far too long without activity here. I KNOW you are all cooking a whole lot more so lets share what you've been trying that you loved. I tried this new recipe for potatoes yesterday and we loved it! https://www.tasteofhome.com/recipes/au-gratin-peas-and-potatoes/
Last edited by Leagle49; 04/13/2020 08:11 AM.
|
|
|
|
|
Joined: Aug 2000
Posts: 84,554 Likes: 34
Traveler
|
|
Traveler
Joined: Aug 2000
Posts: 84,554 Likes: 34 |
Hey, that does look good! Did you serve it like that, or possibly pop it under the broiler for a minute at the end?
Carol Hill
|
|
|
|
|
Joined: Jan 2003
Posts: 864 Likes: 4
Traveler
|
|
OP
Traveler
Joined: Jan 2003
Posts: 864 Likes: 4 |
Actually I made it the day before in a casserole dish. Reheated it tin the oven at 350 for 45 minutes. Worked fine. You may notice the directions don't say what to do with the onions. I did 2 layers of everything and put the onions in between the 2 layers.
|
|
|
|
|
Joined: Aug 2000
Posts: 84,554 Likes: 34
Traveler
|
|
Traveler
Joined: Aug 2000
Posts: 84,554 Likes: 34 |
OK, thanks. What's not to like, potatoes, onions, cheese and bacon?? And some peas in there for a little veg? 
Carol Hill
|
|
|
|
|
|
|
