Thanks Pat, we are having a great time. It’s a nice unit, but it is flipped flopped form what we are use to. Time to adjust I guess. Didn’t mean to keep you and Carol out of the guessing game but I knew y’all would get it right off the bat!
No problem, and honestly, while I got the one photo right away, we typically fly n/s out if NY so I didn’t recognize the one at the airport though I assumed............
Respectfully,
pat
"Always keep your words soft and sweet, just in case you have to eat them."
The NY Jets plane landed at SXM a moments ago! Not sure who is on it but probably the cheerleaders doing a swimsuit calendar, just guessing. Will try and get a picture
Ok, still not sure. They were only on the ground for about 30mins and took no passengers onboard, just dropped a few folks off. And then they left, strange
Now I know I have posed this question before on the board, and received many great responses! However, I can’t remember, and please don’t tell me to refer back to an older thread. But we would like some VERY THIN CRUST pizza, ( light and airy, crust) Can anyone help? Maho area
Now I know I have posed this question before on the board, and received many great responses! However, I can’t remember, and please don’t tell me to refer back to an older thread. But we would like some VERY THIN CRUST pizza, ( light and airy, crust) Can anyone help? Maho area
If I was Jeff Berger I'd say "check files" lol. Not paper thin but we had great pizzas at Buccaneer and at Isola.
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