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Joined: Feb 2004
Posts: 19,406
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Traveler
Joined: Feb 2004
Posts: 19,406 |
Jim, for a burger, I use Gorganzola, and make two thin patties, put a litte cheese in the center of one, and top with the second... Then seal well around the edges... very good with the melted center...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color] "Only Sailors Get Blown Offshore" <*}}}><{
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