MB dinner on the beach was the very first dinner my wife and I ever had on an Island (2004) . It was wonderful. The food was good to better than good. I had Tenderloin, Mary had Chicken Breast. You got seconds, and thirds if you wanted, and the manager made me take a Chicken Breast because Mary only wanted 1 serving. Boy I hated that <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" />. They had THE BEST warm chocolate sauce they poured over the Profiteroles. Was one of my all-time favorite meals, regardless of the food rating.. We went back the following year, ate inside, and the Manager remembered what wine we had the year before. <img src="http://www.traveltalkonline.com/forums/images/graemlins/Yikes.gif" alt="" /> Phil
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