Some of our guests went there last month - were shocked at the 19 dollar drinks and 40 dollar salads - I think they are still seeing relatively low occupancy since holding their opening in January
Yep, we spent $400+ on lunch for three. Granted, we had several (6?) dishes, a bottle of wine, two desserts and two drinks but it is shocking expensive. What bothered me more than the price was the small plates menu, that just isn’t our thing.
I was all set on extending our stay on VG for three nights to stay there until I saw the cheapest (ha!) room was over $2,300 per night. I am used to resort prices but that is beyond extreme. I heard they reduced the number of rooms to make larger rooms, hence the increased price. The resort looked empty for middle February.
.
