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Had a great meal at Le Moulin Fou. Shepherds pie - duck confit with crusted mashed potatoes on top in shape of cylinder. Mahi mahi entre Stuffed mussels - had some salsa surrounding that was phenomenal Caesar salad
Our food here has always been creative and well prepared. I think they could do well on Grand Case.
The dedicated bartender also makes great martinis.
About $150 for two incl bottle of wine.
We get there early this time 7pm. By the time we are done the place is always full.
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